Organic • Kosher options • Non-GMO objectives
Seeds & Grains
Wholesale supply for seeds & grains with organic options, documentation support, and custom processing formats for USA & Canada buyers. Ideal for bars, granola, bakery, beverages, cereals, snacks, and functional plant-based formulations.
What this category covers
Seeds and grains are foundational ingredients for clean-label products. They can add crunch, texture, nutrition, binding functionality, and label-friendly appeal. Formats range from whole and hulled seeds to milled meals and powders designed for mixing, hydration, and throughput on your production line.
- Seeds: whole, hulled, toasted/roasted (where applicable), meals, and milled formats
- Grains: whole grains and grain formats used for texture and nutrition (ingredient-dependent)
- Functional fibers: items like psyllium (husk/powder) used for hydration and structure
- Processing: milling, sifting, and blend-ready particle alignment (where feasible)
Request checklist (faster quotes)
Seeds and grains are often purchased by the case and shipped by pallet for best freight efficiency. For the fastest quote, include:
Ingredient + format
- Whole / hulled / milled / meal / powder
- Mesh/particle size target (if milled)
- Toasted/roasted preference (where applicable)
- Grade preferences (bakery vs confection styles)
Volume + cadence
- Monthly/annual usage estimate
- Typical order size (cases/pallets)
- Reorder cadence and production run schedule
- Flexibility on alternates (format/origin)
Quality + logistics
- Ship-to postal code (USA/Canada)
- Needed-by date / delivery window
- Organic/kosher preferences
- Documents needed (spec/COA/allergen)
Typical items in this category
This page lists common ingredients we can source for this family. Availability, origin, and formats vary—request pricing for current options. If you need a specific spec (hulled vs unhulled, milled mesh, bakery-grade), include that in your message.
| Ingredient | Common formats | Notes for buyers |
|---|---|---|
| Carraway | Whole / ground (as applicable) | Specify whole vs ground and intended use (rye, savory, blends) |
| Chia (black, white, milled) | Whole / milled | Common in bars and beverages; specify whole vs milled and hydration behavior needs |
| Flax (brown, golden, milled) | Whole / milled / meal | Share color preference and whether you need milled stability/mesh target |
| Hemp Seeds (whole, hulled) | Whole / hulled | Specify hulled vs whole; common in inclusions and nutrition blends |
| Millet | Whole | Used in cereals, snacks, and blends; share whether you need popping/processing compatibility |
| Poppy Seeds | Whole | Common bakery topping/inclusion; share pack size and any origin preferences |
| Pumpkin (Shine Skin, GWS, AA, A+, A, In-Shell) | Whole kernels / in-shell (as applicable) | Specify grade (bakery/confection), kernel vs in-shell, and whether you need a specific size |
| Sorghum | Whole | Used in grains, cereals, and snacks; specify intended application for best format guidance |
| Sunflower (Confection, Bakery) | Kernels / bakery/confection grades | Specify grade and whether you need oil-roasted vs raw (if applicable) |
| Psyllium (husk, powder) | Husk / powder | Functional fiber: specify husk vs powder and mesh for hydration/texture targets |
| Quinoa (Red, White, Tri-color) | Whole | Specify color and application (inclusion vs base); organic options often available |
| Sesame (natural, hulled, black) | Natural / hulled / black | Specify hulled vs natural and whether you need a specific flavor/toast profile |
| Watermelon Seeds | Whole kernels (as applicable) | Used in blends and snacks; tell us your texture and roast preferences |
Looking for a specific performance outcome?
Tell us what you’re making—bar, granola, bakery, cereal, beverage, snack—and what matters most (crunch, binding, hydration, nutrition targets, label appearance). We’ll recommend formats that are more likely to perform on your line.
How buyers use seeds & grains
Seeds and grains add texture, nutrition, and label-friendly familiarity. Format matters: whole seeds contribute crunch and identity, while milled meals and powders provide functional benefits such as binding, hydration, and improved distribution in mixes.
- Bars & granola: inclusions, crunch, nutrition cues (chia, flax, hemp, pumpkin, sunflower)
- Bakery: toppings, inclusions, and texture (sesame, poppy, carraway)
- Cereals & snacks: crunchy mixes and grain bases (millet, sorghum, quinoa)
- Beverages & functional blends: milled seeds for nutrition and texture (chia/flax) and fiber (psyllium)
- Plant-based products: texture, protein/fat cues, and clean-label positioning
Format tips (practical)
- Whole seeds: visible identity and crunch; consider distribution and settling in mixes.
- Hulled seeds: softer bite and cleaner appearance; may blend more easily.
- Milled/meal: improves dispersion and binding; specify mesh/particle size for consistency.
- Functional fiber (psyllium): hydration and structure—mesh can affect texture and mixing behavior.
- Toasting/roasting: can change flavor and color; call out preferences if needed.
Quality, documentation & handling
We use a documentation-first approach so you can qualify ingredients efficiently. Documentation availability varies by ingredient and supplier program, but we coordinate the common set used in professional supply chains when available.
Documentation support
- Specification sheets and typical attributes
- Allergen statements and handling notes
- Lot-based COAs when available
- Origin/traceability references (ingredient-dependent)
Storage reminders
- Keep sealed, cool, and dry; protect from strong odors
- Prevent moisture pickup to maintain texture and flow
- Rotate inventory (FIFO/FEFO) for consistent performance
- For higher-fat seeds, protect from heat to reduce rancidity risk
Custom processing
Depending on category and volume, we can discuss milling, sifting, and blend-ready particle alignment. If you need low fines or a specific mesh, include that requirement.
Ask about custom formatsRequest a quote (fast template)
Tell us the ingredient, format, and target volume. We’ll respond with available options for USA & Canada buyers.
- Ingredient + format (whole/hulled/milled; mesh if powder)
- Volume and ordering cadence (cases/pallets)
- Ship-to postal code + needed-by date
- Organic/kosher preferences and documentation needs
Copy/paste request
Use this to speed up quoting:
Ingredient:
Format (whole/hulled/milled/meal/powder):
Mesh/particle size target (if milled):
Application (bars/granola/bakery/beverage/etc.):
Estimated volume (monthly/annual):
Ship-to (city/state or postal code):
Needed-by date / delivery window:
Certifications (organic/kosher/non-GMO):
Documents required (spec/COA/allergen/origin):
Prefer email? contact@atlastradehouse.com
FAQ
Do you offer organic options for Seeds & Grains?
Many items in this category have organic options. Share whether organic is required or preferred, the ingredient, format (whole/hulled/milled), and destination, and we’ll confirm availability and documentation expectations.
Can you supply bulk packaging?
Yes—bulk and wholesale pack sizes are available depending on the ingredient and format. Tell us your volume (cases/pallets), ship-to postal code, and receiving constraints for accurate quoting.
Do you support custom processing?
Often yes. Depending on category and volume, we can discuss milling, sifting, custom cuts, and blend-ready formats. Share your target mesh/particle size and intended application.
What documentation can you support?
Depending on ingredient and supplier program, we can support specification sheets, allergen statements, and lot-based COAs when available. If you have a vendor approval checklist, share it and we’ll map what’s available.
How do I request a quote?
Share the ingredient, format (and mesh if milled/powder), estimated volume, ship-to postal code (USA/Canada), and needed-by date. Include any organic/kosher preferences and documentation needs for faster response.